Spyderco Dragonfly Knife Stainless Steel PlainEdge Knife (C28P)
- C28 DragonFly Stainless Steel a compact EDC folder with an undercut head that increases knife control. Thanks to the excellent ergonomics of the grip, it is perfectly in the hand - the impression of working with a larger knife...
DragonFly Stainless Steel, a lightweight compact EDC folder with an undercut head that increases knife control. Thanks to the excellent grip ergonomics, the knife is perfectly in the hand - the impression of working with a larger knife.
Handle - covered with stainless steel cladding. The safety of use is enhanced by the ergonomically profiled handle for a comfortable and secure grip. The knife is equipped with a screwed metal clip (left / right) allowing to carry the knife in the tip-up position (tip up). In the back of the handle there is a hole for the cable.
Blade - with a Drop Point profile, thickness 2.5 mm, made of Japanese stainless steel VG-10 (easy to sharpen, with good sharpness). The blade is hardened in the range of 59-61 HRC. Smooth blade (Plain type) was made with a Full Flat Grind cut. This cut has reduced the weight of the knife and improved cutting properties. The Satin Finish (semi-matte) coating eliminates glare. The SpyderHole round cut-out (Spyderco patent) allows you to open the knife with your thumb. Blade lock - Back-Lock - with an additional Boye Detent cutout, preventing accidental release of the lock with a strong grip of the knife. Ramp under the thumb.
Technical specification:
Product number: C28P
Name: DragonFly Stainless Steel PlainEdge
Steel type: VG-10
The length of the blade: 59 mm / 2.32 "
Thickness of the blade: 2.5 mm / 0.10 "
Overall length: 141 mm / 5.54 "
Composite length: 82 mm / 3.22 "
Weight: 74 g / 2.6 oz
Cutting edge type: Plain (smooth)
Cut type: Full Flat Grind
Lock type: Back-Lock
Handle type: Stainless Steel
Clip: Tip-Up
Country of origin: Japan
Producer: Spyderco, U.S.A.
Created by: Sharg® Company
Przeczytaj!
This product is intended for use only by adults with knowledge and experience in handling sharp cutting tools. Improper use of the knife can result in serious injuries. The blade is extremely sharp and can easily cut through skin and tissue; therefore, extra caution should always be exercised while cutting, and hands should be kept away from the cutting edge. To prevent the knife from slipping, it is recommended to cut on a stable, non-slip surface and avoid excessive force, which may cause uncontrolled blade movement.
Leaving the knife on the edge of a table, countertop, or in easily accessible places—especially where children are present—poses a significant safety risk. The knife should always be properly secured after use, ideally by placing it on a stable surface or storing it in designated knife blocks, protective sheaths, or magnetic strips. The knife should never be used for tasks it is not designed for, such as opening cans or prying objects, as this can damage the tool and lead to dangerous accidents.
A dull blade increases the risk of injury, as it requires more force and is more likely to slip from the material being cut. Therefore, it is essential to sharpen the knife regularly to maintain optimal sharpness. Additionally, proper cleaning and drying of the knife are necessary to prevent corrosion and bacterial growth. Periodic inspection of the handle and blade is recommended to check for cracks, chips, or looseness. If any damage is detected, the knife should be repaired or replaced immediately.
When using the knife, focus solely on the task at hand—avoid talking on the phone, watching television, or other distractions while cutting. Ensure proper lighting in the workspace for better visibility and control. Please note that some countries or regions have laws restricting the ownership and carrying of knives. Before purchasing or using this knife, verify that its use is legal in your location according to applicable regulations.
Following these safety guidelines will help ensure safe and effective knife use, minimizing the risk of accidents and extending the lifespan of the tool.