MAC Coltellerie 90mm diving knife (MC TRP09-2.Y)
- TORPEDO 9 BE YELLOW, the perfect back-up diving knife from MAC. An indispensable piece of equipment for every diving expedition. Dagger head made of stainless steel W 1.4116 with high corrosion resistance, coated with non-reflective IDROGLIDER...
TORPEDO 9 BE YELLOW, diver's knife (back-up) with fixed blade coated in matt black. Manufactured by the Italian company MAC Coltellerie. An indispensable piece of equipment for every diving expedition.
Head - with a profile Dagger (dagger), thickness 3.8 mm. Made of polished stainless molybdenum-vanadium steel W 1.4116 (X50CrMoV15) with high corrosion resistance, adapted to long-term contact with water. Hardened steel in the range of 55-56 HRC. The blade is coated with a scratch-resistant, non-reflective IDROGLIDER GOLD® Black coating.
The blade - on both sides with excellent cutting properties - has been ground flat (Flat Grind). One blade is fully smooth Plain, the other Serrated with a few millimetres of smoothness at the tip. Serrated blade used in diving, rescue and survival knives. The unique blade consists of an alternating pattern of one large and three small "three-step" teeth. This pattern increases the length of the cutting edge by up to 24% compared to a straight blade. Ideal for aggressive cutting of hard materials, plastics and fibrous materials such as ropes and nets.
Handle - yellow in colour. Covered with non-slip textured rubber-like facings, made of thermoplastic elastomer, also called TPE (guarantees safe grip in water environment), combined with PP polymer. The ergonomic shape of the facings prevents the hand from slipping during work. A lanyard hole in the back of the grip for pulling the safety line. Steel head can be used as a hammer.
Case - made of hard PP polymer with holes for drainage of water, moisture. The holster is equipped with a latch that prevents the knife from slipping out in water. The scabbard is accompanied by two rubber straps and 2 plastic buckles allowing to attach the case to the hand, leg or to the waistcoat.
Technical data:
Product number: MC TRP09-2.Y
Type of steel: W 1.4116
Blade hardness: 55-56 HRC
Blade length: 90 mm / 3.34"
Blade thickness: 3.8 mm / 0.149"
Overall length: 210 mm / 8.26"
Weight: 100 g / 3.52 oz
Cutting edge type: Plain & Serrated
Blade type: Dagger (dagger)
Handle material: PP with TPE
Case: PP (polyethylene)
Manufacturer: MAC Coltellerie, Italy
Przeczytaj!
This product is intended for use only by adults with knowledge and experience in handling sharp cutting tools. Improper use of the knife can result in serious injuries. The blade is extremely sharp and can easily cut through skin and tissue; therefore, extra caution should always be exercised while cutting, and hands should be kept away from the cutting edge. To prevent the knife from slipping, it is recommended to cut on a stable, non-slip surface and avoid excessive force, which may cause uncontrolled blade movement.
Leaving the knife on the edge of a table, countertop, or in easily accessible places—especially where children are present—poses a significant safety risk. The knife should always be properly secured after use, ideally by placing it on a stable surface or storing it in designated knife blocks, protective sheaths, or magnetic strips. The knife should never be used for tasks it is not designed for, such as opening cans or prying objects, as this can damage the tool and lead to dangerous accidents.
A dull blade increases the risk of injury, as it requires more force and is more likely to slip from the material being cut. Therefore, it is essential to sharpen the knife regularly to maintain optimal sharpness. Additionally, proper cleaning and drying of the knife are necessary to prevent corrosion and bacterial growth. Periodic inspection of the handle and blade is recommended to check for cracks, chips, or looseness. If any damage is detected, the knife should be repaired or replaced immediately.
When using the knife, focus solely on the task at hand—avoid talking on the phone, watching television, or other distractions while cutting. Ensure proper lighting in the workspace for better visibility and control. Please note that some countries or regions have laws restricting the ownership and carrying of knives. Before purchasing or using this knife, verify that its use is legal in your location according to applicable regulations.
Following these safety guidelines will help ensure safe and effective knife use, minimizing the risk of accidents and extending the lifespan of the tool.