MAM Sportive knife with lock, Medium Light Beach Wood 83mm (2046-LW)
- 2046-LW, Sportive Medium Beech Wood knife with safety lock. This model and shape is over 100 years old and is a bestseller from MAM. Ultralight, compact with classic lines. Thanks to its advantages indispensable at home and on the go. Perfect for a gift..
2046-LW, ultralight, classic folding knife Sportive with safe wedge lock. This model and shape already has over 100 years and is one of the bestselling companies MAM. Thanks to its advantages indispensable at home, in the office, during travel. Perfect gift idea and ideal advertising gadget. Made in Portugal.
All blades of MAM Filmam knives are made of high-quality AISI 420 stainless steel from German Thyssen-Krupp steel mills which is treated and hardened as for VG-10 steel, thus achieving the use of the maximum capabilities of 420 steel. Additions of molybdenum, vanadium, silicon and carbon make the steel hardenable up to 57 HRC, and provide strength, toughness, machinability and excellent corrosion resistance. The high carbon content produces chromium carbide compounds, providing wear resistance and holding the sharpness of the cutting edge after hardening. Special machines are used for machining, regularly tested by the company's technicians
Blade Lock - MAM is the only company in the world producing folding knives with a wooden handle and a single point safety lock and is patented by the company. Extremely intuitive and safe, is hardened with the same hardness 57 HRC what the head, fully withabetters against accidental closing. The knife makes a distinctive sound when opening click and is auto-locked, you don't have to look at the knife to lock the blade, you just hear it.
Head - made of high quality german (ThyssenKrupp) stainless steel AISI 420. Plain blade Plain, brought out full flat grind (full flat grind) which, combined with the slight thickness of the blade, provides above-average cutting properties. Knife opened with a notch on the blade nail nick.
Handle - simple, made of one piece lacquered in a light color, durable, lightweight beech wood, reinforced on the side of the wedge with a ring of steel inox. On one side of the handle burnished manufacturer's logo. Thanks to fourfold impregnation process handle lining is resistant to moisture and water, both fresh and salt sea water. Grip profile does not cause fatigue during prolonged use.
Technical data:
Product number: 2046-LW
Type of steel: AISI 420 / VG10
Blade length: 83.0 mm / 3.27"
Blade thickness: 1.5 mm / 0.06"
Overall length: 183.0 mm / 7.20"
Weight: 32.0 g / 1.13 oz
Blade: Plain
Type of head: Bowie
Grind Type: Full Flat
Lock Type: Automatic Blade-Lock
Handle material: Light Beech Wood
Manufacturer: M.M.M. Fábrica de Cutelarias Filmam, Lda., Portugal
Elaboration: the company Sharg®
Przeczytaj!
This product is intended for use only by adults with knowledge and experience in handling sharp cutting tools. Improper use of the knife can result in serious injuries. The blade is extremely sharp and can easily cut through skin and tissue; therefore, extra caution should always be exercised while cutting, and hands should be kept away from the cutting edge. To prevent the knife from slipping, it is recommended to cut on a stable, non-slip surface and avoid excessive force, which may cause uncontrolled blade movement.
Leaving the knife on the edge of a table, countertop, or in easily accessible places—especially where children are present—poses a significant safety risk. The knife should always be properly secured after use, ideally by placing it on a stable surface or storing it in designated knife blocks, protective sheaths, or magnetic strips. The knife should never be used for tasks it is not designed for, such as opening cans or prying objects, as this can damage the tool and lead to dangerous accidents.
A dull blade increases the risk of injury, as it requires more force and is more likely to slip from the material being cut. Therefore, it is essential to sharpen the knife regularly to maintain optimal sharpness. Additionally, proper cleaning and drying of the knife are necessary to prevent corrosion and bacterial growth. Periodic inspection of the handle and blade is recommended to check for cracks, chips, or looseness. If any damage is detected, the knife should be repaired or replaced immediately.
When using the knife, focus solely on the task at hand—avoid talking on the phone, watching television, or other distractions while cutting. Ensure proper lighting in the workspace for better visibility and control. Please note that some countries or regions have laws restricting the ownership and carrying of knives. Before purchasing or using this knife, verify that its use is legal in your location according to applicable regulations.
Following these safety guidelines will help ensure safe and effective knife use, minimizing the risk of accidents and extending the lifespan of the tool.