Bestech Knife Fin Black G10, Black Stonewashed 14C28N (BG34A-3)
- Fin Black G10, Black Stonewashed large EDC folder with excellent value for money, aimed at demanding users. Comfortable, ergonomic handle made of virtually indestructible G10 plastic, 14C28N stainless steel blade. Bestseller!
Fin Black G10, Black Stonewashed large EDC folder with excellent value for money, aimed at demanding users. Comfortable, ergonomic handle made of virtually indestructible G10 plastic, 14C28N stainless steel blade. Bestseller!
14C28N - martensitic chromium stainless steel is the latest development in the range of knife steels produced by the Swedish steel mills Sandvik. An optimized chemical composition with a unique combination provides superior quality, excellent edge performance, high hardness and corrosion resistance. By reducing the amount of carbon 0.62% (C) and increasing the chromium content 14.0% (Cr), as well as adding nitrogen 0.11% (N), corrosion resistance has been significantly improved. Considered an improved version of 13C26 steel. Unbeatable in the price / quality category!
Blade - wide, Spear Point type with scratch-masking Black Stonewashed finish. The generous belly extends the length of the cutting edge in relation to the length of the blade converging towards the needle-sharp tip of the knife. The thickness of the blade provides high strength while the high, flat grind gives excellent cutting edge geometry and extreme cutting performance. The large bevel further improves the blade's rigidity, gently relieving pressure on it. Ball bearings support the opening of the blade with a quick index-finger flipper (flipper) when opened acting as a stag. A section of the blade's back is covered with the upper jimping, a notched thumb rest for easy control of the knife. The whole thing is locked with the proven and popular liner lock.
Handle - G10 liners, a plastic that is insensitive to weather conditions, resistant to chemicals and mechanical damage Chamfered edges of the sheaths eliminate sharp edges and surface texturing improves grip confidence. The solid backspacer to which the facings are attached guarantees the rigidity and strength of the entire structure. A single-position, right-handed clip allows the knife to be carried in tip-up position, with the tip of the blade upward.
Technical data:
Product number: BG34A-3
Product name: Fin Black G10, Black Stonewashed
Overall length: 213.0 mm / 8.39"
Blade length: 93.0 mm / 3.66"
Blade thickness: 3.5 mm / 0.14"
Handle length: n.d.
Thickness of handle: n.d.
Weight: 135.0 g / 4.76 oz
Blade material: Sandvik 14C28N
Blade hardness: 59-61 HRC
Blade grind: Flat
Blade finish: Black Stonewashed
Handle material: G10
Handle finish color: Black
Backspacer material: G10
Backspacer color: Black
Clip: Right, Tip-Up
Clip material: Stainless Steel
Pivot mechanism: Ball Bearing
Locking mechanism: Liner Lock
Opening method: Manual, flipper
Additional accessories: None
Designer: Bestech Knives
Brand: Bestech
Manufacturer: Bestech Knives
Country of origin: P.R.C
Development: the Sharg® company
Przeczytaj!
This product is intended for use only by adults with knowledge and experience in handling sharp cutting tools. Improper use of the knife can result in serious injuries. The blade is extremely sharp and can easily cut through skin and tissue; therefore, extra caution should always be exercised while cutting, and hands should be kept away from the cutting edge. To prevent the knife from slipping, it is recommended to cut on a stable, non-slip surface and avoid excessive force, which may cause uncontrolled blade movement.
Leaving the knife on the edge of a table, countertop, or in easily accessible places—especially where children are present—poses a significant safety risk. The knife should always be properly secured after use, ideally by placing it on a stable surface or storing it in designated knife blocks, protective sheaths, or magnetic strips. The knife should never be used for tasks it is not designed for, such as opening cans or prying objects, as this can damage the tool and lead to dangerous accidents.
A dull blade increases the risk of injury, as it requires more force and is more likely to slip from the material being cut. Therefore, it is essential to sharpen the knife regularly to maintain optimal sharpness. Additionally, proper cleaning and drying of the knife are necessary to prevent corrosion and bacterial growth. Periodic inspection of the handle and blade is recommended to check for cracks, chips, or looseness. If any damage is detected, the knife should be repaired or replaced immediately.
When using the knife, focus solely on the task at hand—avoid talking on the phone, watching television, or other distractions while cutting. Ensure proper lighting in the workspace for better visibility and control. Please note that some countries or regions have laws restricting the ownership and carrying of knives. Before purchasing or using this knife, verify that its use is legal in your location according to applicable regulations.
Following these safety guidelines will help ensure safe and effective knife use, minimizing the risk of accidents and extending the lifespan of the tool.