Puma Solingen Knife Sandal Wood, Satin 420 (161312)
- An excellent knife from German brand Puma, offering a secure grip even for larger hands. The company's goal was to create a reliable and easily portable tool in terms of size and weight, suitable for all kinds of outdoor tasks. Excellent value for money.
An excellent knife from the German brand Puma, offering a secure grip even for larger hands. The company's goal was to create a reliable and easily portable tool in terms of size and weight, suitable for all kinds of outdoor tasks. Excellent value for money. Bestseller!
AISI 420 (American Iron and Steel Institute) rich in 0.15% carbon, containing min. 12% chromium, a martensitic stainless steel that offers high hardenability (in the 54-56 HRC range) and strength and excellent corrosion resistance. The high carbon content produces chromium carbide compounds, providing wear resistance and edge retention after hardening. Due to its high hardness, the steel is suitable for manufacturing cutting tools and knife blades.
Blade - Drop Point type, finished with an elegant satin finish. The smooth Plain edge features a pronounced belly and is ground with a Hollow Grind, providing excellent cutting edge geometry and exceptional cutting performance. At the base of the blade, there is a double-sided steel guard to protect the hand from slipping during use.
Technical data:
Product number: 161312
Steel: AISI 420
Blade length: 125 mm / 4.92"
Blade thickness: 3,1 mm / 0.12"
Overall length: 239 mm / 9.41"
Weight: 178 g / 6.28 oz
Edge: Plain
Blade type: Clip Point
Handle: Sandal wood
Sheath: Leather
Producer: PUMA IP GmbH Solingen, Germany
Created by: Sharg® Company
Przeczytaj!
This product is intended for use only by adults with knowledge and experience in handling sharp cutting tools. Improper use of the knife can result in serious injuries. The blade is extremely sharp and can easily cut through skin and tissue; therefore, extra caution should always be exercised while cutting, and hands should be kept away from the cutting edge. To prevent the knife from slipping, it is recommended to cut on a stable, non-slip surface and avoid excessive force, which may cause uncontrolled blade movement.
Leaving the knife on the edge of a table, countertop, or in easily accessible places—especially where children are present—poses a significant safety risk. The knife should always be properly secured after use, ideally by placing it on a stable surface or storing it in designated knife blocks, protective sheaths, or magnetic strips. The knife should never be used for tasks it is not designed for, such as opening cans or prying objects, as this can damage the tool and lead to dangerous accidents.
A dull blade increases the risk of injury, as it requires more force and is more likely to slip from the material being cut. Therefore, it is essential to sharpen the knife regularly to maintain optimal sharpness. Additionally, proper cleaning and drying of the knife are necessary to prevent corrosion and bacterial growth. Periodic inspection of the handle and blade is recommended to check for cracks, chips, or looseness. If any damage is detected, the knife should be repaired or replaced immediately.
When using the knife, focus solely on the task at hand—avoid talking on the phone, watching television, or other distractions while cutting. Ensure proper lighting in the workspace for better visibility and control. Please note that some countries or regions have laws restricting the ownership and carrying of knives. Before purchasing or using this knife, verify that its use is legal in your location according to applicable regulations.
Following these safety guidelines will help ensure safe and effective knife use, minimizing the risk of accidents and extending the lifespan of the tool.